The lake fish offered in the menu is purchased directly from the local professional fisherman: it is not a surprise to see him land with his boat at our pier in the early morning and unload boxes of whitefish and perch.

Dad Franco, traditional fishing “alla dirlindana” catches pike that we serve in sauce with polenta, some prized trout and sometimes the very rare carpione! Our pizzas, like the cereal bread for breakfast, are made by Franco and are his size: huge and delicious! Vegetarian and gluten-free dishes available.